Silvester 2014 v kolibe Goral
– dospelá osoba 70,– €
– deti do 16 rokov 45,–€
Rezervácie : e-mail: koliba@parksnow.sk
Tel: 00421915 822919
V cene je : Silvestrovské menu /aperitív,predjedlo,hlavné jedlo,dezert,1 nápoj,0,2l biele-červené víno,káva, 1 fĺ. Sekt pre 2 osoby/
Studené misy
Tombola
Polnočná kapustnica
Ohňostroj
Novoročná torta
O zábavu sa bude starať: Ľudová hudba pod vedením Štefana Babjaka
„Colorado“ – živá kapela v country štýle
Začiatok: 31.12.2014 od 20.00 hod.
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Looks delicious! The pictures are so pretty too! Glad you made it through Sandy okay!
You are a genius! What could make soup better than a carby topping? And roast tom soup is my fave 🙂 Stunning photos, as always!
Thank you so much Jessica! I wish more of them let me serve their fish in my restaurant. This is changing for the better though.
I get so excited when I see that you posted! 🙂
That is certainly the most gorgeous brie sandwich I’ve ever seen! Any idea on what to substitute for beet pulp for those of us without heavy duty juicers?
Mandee, you could try shredding the beet! You’d probably only need to use half of it though. =)
This looks absolutely delicious. Could this be placed in the freezer? And if so do you recommend freezing it before or after it is cooked?